La Piccola Cecilia Speed 2-Group Coffee Machine

The 2-group automatic Cecilia Speed is a professional Italian coffee machine designed to offer speed, efficiency, and consistent preparation. Its system allows for the preparation of two coffees simultaneously, providing agile service even during peak demand.

It operates with paper E.S.E. pods, which ensures precise dosing, greater cleanliness, and ease of use, without the need for a grinder. Its groups can be activated independently to adapt operation to the volume of service and optimize power consumption.

It features a separate system for producing dry steam, ideal for frothing milk and preparing cappuccinos with a creamy texture, as well as other hot beverages. Its compact format, Italian manufacturing, and professional design make it an excellent solution for cafes, restaurants, hotels, offices, and catering services.

Warranty: 1 year for factory defects.

Features

• Type: 2-group automatic coffee machine
• System: Paper E.S.E. pod
• Manufactured: Italy
• Cup warmer: Yes
• Steam wand and hot water outlet: Yes
• Color: Silver/Black
• Water tank: Built-in 5 liters
• Drip tray: Yes
• Material: Stainless steel
  
• Low energy consumption
• Power: 3400 W.
• Voltage: 230 V – 50 Hz.
• Dimensions: Length 34 cm x Width 46 cm x Height 44 cm
• Weight: 21 kg

Instructions for use

• Fill the container (more than halfway) with filtered or bottled water, not mineral water.
• Turn on the main switch.
• Wait for the temperature LED light to turn off.
• Insert the pod into the filter/pod holder, perfectly centered.
• Lower the lever firmly to close the pod holder.
• Press the brewing button to prepare the coffee.
  
• Once the water flow ends, move the lever back up and remove the pod.

Cleaning and maintenance

• Cleaning must be performed only when the machine is cold and disconnected from the power supply.
• Do not use ethyl alcohol, solvents, abrasive sponges, and/or aggressive chemicals.
  
• Do not submerge the machine in water and do not dry its components in conventional ovens and/or microwaves.
• It is recommended to change the water in the tank daily; do not reuse water recovered from the tank.
• We suggest washing the drip tray every 15 coffees or daily.
  
• Clean the outside of the machine once a week with a damp cloth.

Recommendations

• Always remove pods after use.
  
• If the pod breaks in the filter or if you forget one, run water first so it softens and can be extracted.
  
• The water tank must always be more than half full.
• If the white and/or blue filter at the end of the water suction tube inside the tank starts to float, submerge it; otherwise, an alarm will sound.
• It is recommended to perform preventive maintenance every 6 months, or according to usage, always using authorized technical service, to extend the product's lifespan.